Description
A simple and flavorful garlic bread spread that enhances the taste of any bread.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 4 cloves garlic, minced
- 1 tablespoon fresh parsley, finely chopped
- ½ teaspoon salt
- ½ teaspoon black pepper
- 1 teaspoon Italian seasoning (optional)
Instructions
- Ensure the butter is softened for optimal mixing.
- Mince the garlic and chop the parsley finely to enhance the flavor.
- In a medium-sized bowl, combine the softened butter, minced garlic, chopped parsley, salt, black pepper, and Italian seasoning (if using).
- Using a fork or a hand mixer, blend the mixture until all ingredients are well combined and creamy.
- Taste the spread and adjust the seasoning if necessary. Add more garlic if desired.
- Transfer the spread into an airtight container or shape it into a log wrapped in plastic wrap. Refrigerate for at least 30 minutes.
- Spread on warm, toasted bread, and enjoy the delectable flavors.
Notes
- Adjust garlic quantity based on personal preference.
- Can substitute parsley with other herbs like basil or oregano.
- For a spicier kick, consider adding red pepper flakes.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: Mixing
- Cuisine: Italian
Nutrition
- Serving Size: 1 tablespoon
- Calories: 100
- Sugar: 0g
- Sodium: 100mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 30mg
Keywords: Garlic Bread Spread, Homemade Garlic Spread, Easy Garlic Spread